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  1. bearsmokebbq

    Knives for Brisket, straight vs curved; flexible vs stiff, serrated vs smooth.

    I have the same Wusthof knife except mine has the granton edge. Have used it to trim a bunch of briskets and butts, ribs etc. I really enjoy using it, great knife, I highly recommend it. My only "negative" would be that I would prefer it to have a little bit more flex, but thats just my personal...
  2. bearsmokebbq

    New here, need assistance

    Hi all, new member here from AZ, I have a question for the board that I need some help with. I have a MES 40 with MB cold smoker attachmentment, I have read some post about using inline dimmers to control element output on smoker units and CS attachments. I have also seen the post with people...