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  1. BigTurtle

    Tent folded

    Thanks. She is a delight, smart, beautiful, conservative, Christian, fiscally responsible and she LOVE LOVE LOVES to cook. Match made in heaven, at least we think so. Trying to wait this pandemic/twindemic out so travel is available. We have out sites set on a fusion menu which I think might be...
  2. BigTurtle

    Tent folded

    I recently jumped on my paid for Victory Vision motorcycle (shameless I know) and rode down to Eastern North Carolina for a wedding fo a little girl that's all grown up now and she was beautiful. I was anxious to see what the caterer was doing. Roast beef and potatoes ? Carved ham and yams ...
  3. BigTurtle

    Tent folded

    If we can survive as a nation until early December
  4. BigTurtle

    Tent folded

    Everyone is hurting in some fashion sadly. Thanks to our worthless politicians in DC they use our misery like pawns, neither side wishing to concede. The beat goes on.
  5. BigTurtle

    Tent folded

    Amen. Praying. Hope that's an allowed content. I'll get through, .
  6. BigTurtle

    Tent folded

    Well, the biz took a nose dive so I'm not even going to try to keep it up and running. I just turned 64 and winter is at the door step. It's not the lack of awesome foods, it's the fact that there aren't any gatherings because of fear. 2021 offers promise as I hope to have my life partner here...
  7. BigTurtle

    Honey-Grilled Shrimp w/Roasted Corn Relish Tacos!

    Hawt dawg Uncle Jed. That's packing a little heat but I love it. Point.
  8. BigTurtle

    Szechuan Brisket

  9. BigTurtle

    Szechuan Brisket

    I'll take my Brisket ends and pieces, grill onions, mushrooms and put on a toasted roll with provolone ( I'm not a fan of CheezWhiz).
  10. BigTurtle

    Szechuan Brisket

    I do not, I've got so many spices that I've actually thinned them down a bit and tossed the old ones. Sacrilege.
  11. BigTurtle

    Szechuan Brisket

    I'm trying to keep it simple up here at 3400 feet pandemic free elevation. I was fresh out of orange marmalade which a couple of teaspoons would have been great. Sweet, hot ( szechuan stir fry sauce) and smokey.
  12. BigTurtle

    Szechuan Brisket

    My brisket but you can use a ribeye sliced thin and uncooked even though I used cooked/smoked meat. Lightly moisten the meat and dip into or coat with corn starch and fry in hot oil to get the crispy. Then in separate pan cook orange segments with commercially available szechuan stir fry sauce...
  13. BigTurtle

    Szechuan Brisket

    I had some held over brisket so while I was cold smoking some sharp cheddar and a tilapia filet, I made this szechuan style crispy orange beef for tomorrow to go with white rice. I'm a simple man with simple pleasures.
  14. BigTurtle

    Smoked turkey breast with a twist.

    Interesting Thanks for a great post.
  15. BigTurtle

    Local Meat Locker

    I've been married and divorced twice. A dog is the only living thing that loves you more than themselves.
  16. BigTurtle

    Local Meat Locker

    Half Staffordshire Terrier and half Rhodesian ridgeback. Colored like a Weimaraner (probably misspelled that). Don't tell her she's a pit bull murder dog.
  17. BigTurtle

    Local Meat Locker

    She is a very happy gal. She was taken from a drug house in South Carolina when the raid put everyone in jail except her. Rescue group was called in, they got her spayed and microchipped right away and I adopted her immediately for $75 and her stitches were still fresh. She knows life is better...
  18. BigTurtle

    Local Meat Locker

    Today, it's raining so I took the last sausage and sliced it up. Cooked some fresh pasta and did the sausage in a pesto sauce and will use Romano and Parmesan grated on top.
  19. BigTurtle

    Local Meat Locker

    Last night one sausage cut up and I had cooked some fresh mountain grown green beans. Fork superceded the camera.
  20. BigTurtle

    Local Meat Locker

    That was one sausage between me and Bonnie the dog per meal. She only gets a couple of bites in with her food.
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