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  1. K

    Newbie... first turkey

    Meat was amazing! Skin, not so much. Thanks for the help guys!! Its much appreciated. It sounds like i need to get the temp up to 325 in order to get good skin, right?
  2. K

    Newbie... first turkey

    i had my 16 lb bird in pops brine for 2.5 days. My propane master built is maxing out at 250-255 f. I spatchcocked the bird. How long do you think it will take? Also do i have to worry about hitting a temp by hr 4, since i used pops brine?? Thanks!! Happy thanksgiving!!!
  3. K

    My first smoker

    250 for about 25-30 min per pound?
  4. K

    Thanksgiving Turkeys

    Newbie. In charge of the turkey this year. Any chance i can get that brine recipe??
  5. K

    My first smoker

    I have a Masterbuilt 20050211 Black Propane Smoker, 40-Inch Ariving on Monday. The goal is to use it for turkey day. I thought id try out the 2 proteins im planning on doing for thanksgiving prior to the day. Turkey and brisket I just came along these boards, and have been hearing great...
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