Thanks Robert. Good to see you too.
I was checking in but not posting much. Over the last few I lost some close pals. Pops who lived close by, Gary out in East Texas, and then there is Ol Kevin (Foamheart).. what can I say.
Guess I lost some motivation for posting. But I’m still cooking...
Thank you wimpy. These are the tools I use for those cross cuts. The old cake frosting spatula to keep my lines straight and even width. And an adjustable blade razor knife to keep the depth of the cut even.