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  1. rsnake69

    Question on drying Summer Sausage

    I have a question, Can you hang the summer sausage on a drying rack at 10:00pm and let it dry over night and put in the smoker 6:00am the next morning. or is this to much drying time? Larry
  2. rsnake69

    Hello from NC

    Hello there, My name is Larry. I'm from Randleman, NC. I'm a maintenance mechanic. My toys are Char griller outlaw, mes 40 2 gen, master forge propane, guide series meat grinder, guide series 15# stuffer and a weston vacuum sealer. i'm a novice smoker.
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