When it comes to cooking Boston Butt or Picnic on a smoker would it be best to cook 2 5lb butts instead of 1 10lb butt because of the cooking time. Seems like you will get the same result with less cooking time.
Good Day everyone and Happy 4th of July.
So I'm cooking a pork picnic and I pulled it from the smoker and rested it too soon because it was hard for me to pull. Can I put it back on the smoker wrapped in foil and smoke it until the internal temp reach 195? Or is it too late?
Good Morning People!
I'm home from Afghanistan until the middle of January. I wanted to buy a smoker but the problem is most smokers I want to buy like a Yoder, I'll have to wait atleast a month to get it. I won't be here. Do anybody know if there's anything local in Atlanta where I can buy a...