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  1. wvben


    Thanks for the reply. I just wanted to make sure. I've got 24# of bellies cured and ready for the smoker. I skinned the belly before I cured it and figured on making some pork rinds out of the skin.
  2. wvben


    I've read this several times and it still isn't clear to me if the skin was cured first. My mind tells me it would have to be in order to be dehydrated/dried out at a low temperature. Just wondering before I try. Don't want to send the family to the ER.
  3. wvben


    I've lurked around the forum for quite a while now and thought I'd finally introduce myself. I'm Ben and I'm from WV. I do my smoking on an MES 30 with an A-maze-N pellet burner. I've smoked a little bit of everything with pretty good sucess. I've got 24# of belly curing as I type and it...
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