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  1. briwnt6

    new guy from missouri

    whole pork loin with dry rub wrapped in bacon smothered in mustard with another coat of rub then stuffed with bacon. I'm south of springfield
  2. briwnt6

    new guy from missouri

    This is the loin I did today.
  3. briwnt6

    new guy from missouri

    Just got started smoking got a char broil silver smoker for christmas. So far i've smoked a pork loin that turned out great and a fatty that was'nt to bad still need some work on them. I've got another loin on the smoker right now with some potatos and garlic. Can't wait till their done.
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