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  1. shane

    Smoking Ribs Part 2 :)

    I too leave the fat on. And for the racks I have always used them, but when I smoke I never have enough room. I love left overs (if there is enough room to lay your racks down you should add more meat)
  2. shane

    How to get Rank at Smoking Meat Forums

    I have seen it on several diferent forums and it has always been a good idea.
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