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  1. F

    Extending stack on OC Brazos

    Yeah, convection creates more browning and faster cooking at lower temps in ovens, so more convection should help the bark. I’m pretty sure that’s the crispy bark secret!!
  2. F

    Extending stack on OC Brazos

    How does it work? My brazos is coMing next week. I was considering adding a few inches and seeing how the draw seems
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