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  1. Full Faroe 1.jpg

    Full Faroe 1.jpg

  2. amazingsmokehou

    The Amazing Smokehouse

    Hi all, My name is Matt and I am the owner of Matt's The Amazing Smokehouse located in Sudbury, MA.  Brief overview of me and my company:  grew up in Michigan and moved out to Boston for law school a decade ago.  Go-to hobby was always smoking meats, particularly fish (I grew up in Michigan...
  3. amazingsmokehou

    Final Smoked Salmon with recipe, instructions, and Qview

    New to the forum here. Bear, really enjoyed your post.  You use many similar techniques I do for my smoked fish business.  Had a question about frozen fillets - how were you able to form a pellicle?  Every time I've messed around with frozen (Atlantic (Faroe, Chilean, Canadian), Keta, Sockeye...
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