I am still new here to the forums and to smoking, But I have been having alot of success with the Char-Griller Texas Trio Grill.
It is Propane / Charcoal with an offset smoker, made of cast iron.
I find it is great for the quick cooks ( propane ) The semi-slow stuff ( Charcoal cooking ) and...
At the house, I kind of taken over sunday night dinner with spending the day smoking ( Gets me out of the cleaning day - Need to tend the grill :) )
last night, Smoked up 2 pork shoulders - each about 9ish lbs.
Started with a basic mustard coat / McCormick Applewood rub on Saturday night...
First off, Thank you all for your great advise on a number of questions I've had.
Now without further adieu, another question!
I have a pellet tube and a bunch of pellets that I don't want to dispose of now that I've made the switch to a charcoal smoker.
Can I fill the tube and place it right...
I've gotten pork shoulders from my local Costco a number of times - If you can catch them on sale, you can get great prices.
Never had an issue with the quality, and before I got my good smoker, I did a propane/smoker tube smoke on one and it turned out amazing.