so i'm modifying my drum smoker. it's a horizontal drum and i'm moving the chimney.
at the moment, it's at the top on the side. and i'm planning on moving it as per the below. the current location is really not feasible and it needs to be customised.
so the template in the image...
so I need to pick your brains regarding steel choices.
so I’ve been in contact with several steel suppliers here in the uk and I’ve been able to source 1/4” steel.
Black Mild Steel Sheet
But now I’m being offered black mild steel sheet, which as I understand is hot...
UK bbq here.
Now I’ve got myself an oil drum bbq that I used as a smoker over the weekend. Did a cracking ribs recipe which was a winner using “madscientistbbq” YouTube. But I struggled burning a clean fire as there’s not a huge amount of air getting in even though I’ve got a vent...