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  1. icemn62


    Okay, I have to get this off my chest. I recently went to Vegas and while going through several buffets I tried a few pieces of Brisket. Don't get me wrong, if you are learning to do Brisket, keep working till your family or target audience loves it. 1. If your meat is gray. you did...
  2. icemn62

    For those who cared....

    I am back. Since I don't smoke cigarettes anymore, I have not had smoke in my life for what seems years....I have been gone for maybe a month or so, but it seems like years. I stopped cooking on the weekends and in my free time, to get the younger daughter married off. The ceremony was...
  3. icemn62


    a guy calls a company and orders their 5-day, 10 pound weight loss program. The next day, there's a knock on the door and there stands before him a voluptuous, athletic, 19 year old babe dressed in nothing but a pair of Nike running shoes and a sign around her neck. She introduces herself as...
  4. icemn62

    Why we split up...

    Why we split up...... She told me we couldn't afford beer anymore and I'd have to quit. Then I caught her spending $65.00 on make-up, $150.00 for a cut and color, $30.00 for a manicure, $40.00 for a pedicure, $50.00 on vitamins, $300.00 on clothes and $600.00 for a gym membership. I...
  5. icemn62

    Brisket: Bruce Lee can not mess with my BBQ Kung FU

    Cooked a brisket on Sunday. I usually BBQ for the family, or some times because I have a taste of some kind of smoked meat. This time, I thought I would sell some of the extra meat at work to co-workers. for $10.00 you get brisket, beans, green beans, and a roll. Don't think I made any money...
  6. icemn62

    You know your BBQ King Fu is good when:

    You know you BBQ is good when: You take it to work for lunch, and somebody offers to buy you lunch. You know you BBQ is good when: Youhave neighbors bringing beer over to your house, so they can "happen" to be there when meat comes off the grill. You know you BBQ is good when: The...
  7. icemn62

    Oh Happy Day!!!

    Today I got to SMOKE some pork. Okay, I got to experiment with doing a pork butt on my gasser. Had to run an errand across the street from Home Depot. That meant a little walk on the sunny side of the street...Picked up some hickory wood chips, and a smoke box. I have never smoked with...
  8. icemn62

    Real quick question

    I just grilled some shrimp, and made a galric butter sauce to go with them. Question, Is it possible to smoke shrimp? would they come out too rubbery, or can they pick up and cook in the sweet blue?
  9. icemn62

    Happy 4th

    Hope all have a safe and sane holiday. enjoy the time to get with friends, family, or stay by your self. Cook a little something, do something special. But all in all have fun.
  10. icemn62

    Just wondering

    I seem ti buy a new bag of kingsford at least once a week, going thru them even faster now that it is summer, and I can not stand the thought of turning on the stove in the apartment. Question, How much charcoal are you using in a week
  11. icemn62


    This being one of my favorite foods, I keep coming back to this. Meatloaf from the grates, anybody know of a way to do this without using a pan to start it off? I am trying to expose as much of the meat to the smoke as possible, and figure that the meat in the bottom of the pan is left out.
  12. icemn62

    Is there a way

    How do I reply in a forum, and not have the system automatically have me "watching" the thread. It tends to fill up my email account. I would rather have the ability to control which topics I care to track, instead of tracking them all.
  13. icemn62

    Well, Hello there

    Hi, thanks for offering me a spot to sit back crack open a cold one, and sniff a little of the smoke in the air. I see a lot of old friends here, so I thought I would stop by and say hi. I never have, nor do I ever plan to compete, I like to cook for the family, and some friends. I live in...
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