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@NewBuilder Thanks for the like!

Very nice, lunch is about here I'll take a plate!

Ok those are AWESOME!

Dang those bird parts look mighty tasty!

@GATOR240 Thanks for the like!

Thanks eddie! It was was a fun cook for sure, and one that will be repeated a few more times!!!!

Duck fat in a spray can......new wonders of the world are nothing short of pure brilliance!

That's some good for the soul food right there! Very nice work!

What dave says is spot on he is the expert! By the way, your new tank is very sweet by the way! If you follow the guild that will make a top self smoker all around! PS I don't think its too big for a yard smoker!

Dang.......glad I'm not in the area cause I think I would be temped Dave......I WANT to have a trailer RF!!!

Thanks whistlepie! Grilled shrimp is a fav of mine as well! Properly butter poached is also very tasty in my book as well though!

YUM!

As Dave said the 100# tank is long and has a small diameter. It doesn't matter what you do to it, it wont flow as well as a chamber that is say 1to2 ration vs 1to3 ratio (L to D) (I'm not saying it won't work just not as well). I think that is why those builds have a longer stack, ie to help...

@IH 1026 @jaxgatorz thanks for the likes!

Nice rib plate Robert! I like the looks of that sauce too! Nice work for sure!

@RichGTS thanks for the like!

If you search through the reverse flow builds threads there are many good examples of similar builds. Here are just a few worth reading for educational purposes. https://www.smokingmeatforums.com/threads/patio-rf-100-lb-propane-tank.175266/...

Dang, those look might tasty!

Very nice!

@daveomak data is the real deal based on actual builds so it is a very good guide. The only additional comment I have is that its really easy to reduce your fire box intake opening by sliding a gate but its impossible to open up the exhaust stack if it is to small (diameter or length). Having...