Well fellow SMF friends I got to the bottom of it! Pam ( which is the host of the show ) is to busy with other things to answer questions. I guess you could say shes got.......wait for it.......... to many irons in the fire
So I found a guy that handles the product as well. He also takes...
I'll try that next time Woodcutter!
Dave now your talking! Before I re season the the skillet I will throw it in the self cleaning oven!! I will then steel wool scrub with Ajax - through it into the dishwasher with out soap, dry and then re season!
I'll report back
Issue I have with Camp Fire Cafe is customer support. It's hard to get a response when you want to BUY their product, how is it going to be if I need help or have an issue???
First time it took 4 days for a response. I emailed them 9/9/2013 AM and still haven't heard a reply..........
I used the skillet on Saturday-- BREAKFAST - Turned out great but had an issue...
HAVE TO USE BACON! Cut it up and fry-
I put the bacon aside and cut up some left over Ribeye from the night before and some mushrooms -
Put it all back in the warm skillet, mixed it up...
I wanted to report back.
I did get it and looked it over. It's solid and weighs enough ;) The welds look good and will give it a try this weekend!!!
Only issue I have is I can't call anyone there you can only email. ( But better then talking to someone in China )
Foamheart I have-
So I busted out the walllet and bought the Campfire Cafe Swing Away Grill. ( No Link This Time Lol It's even listed in the No No's on this site, I guess I can't read that well ;)
I will be sure to give back a report for others but it will take a bit.
Thx Again Guys!!