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CP you will love it!
I used my weber gas grill with my amazn smoke tube with some pecan/oak pellets and let it go until IT hit about 197 and was probe tender.
Thanks! I was very surprised to find them but our Walmart has been carrying them for awhile now.
Choice beef short ribs. It’s a beautiful thing!
Thanks fellas! It was a great find and they were pretty good eatin’!
[ATTACH] [ATTACH] [ATTACH] [ATTACH] [ATTACH] Look what I smoked today. Got from Walmart for only $8 cause they were gonna throw it away but...
Happy Borthday Pops! Glad you were born!
Looks like a lot of white smoke coming out of everywhere. Wonder how well those pellets are burning. Let us know how it works.
KUNKEL, where are you located?
For the last two years I have basically gone around to different folks and asked if I could have their limbs that...
Will 6 racks not all fit??? Thought was a pretty good sized smoker? No matter I would say move them around if you have to use rib rack....
Robin, just curious as to why you want it so red? Paprika will do the trick but doesn’t really add too much flavor IMHO.
Cool deal. I know once you get mods done you’ll love how it works.
Looks great. How did the ribs come out? How did your temps hold? Love that you have a fireboard. Such a great instrument.
I have something similar and it’s more than I need most of the time but when you have it you can do lots of things.
You’ll need a good bit of...
Wow. That’s a great find from what I’ve heard about those smokers.
Looks really nice. How long did it end up taking? We’re you pleased with how the pork butt came out?
The bone definitely slides out when it’s done.
What temp are you starting at?
Let’s what temp are you shooting for on your smoker? I usually cook mine at 275-300 and they will be done and amazing in about 8 hrs. That’s big...
I actually didn’t realize when I bought my pork belly that it had skin on it and then smoked it with the skin on.
Took it off after it...