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  1. SpeedyRob

    Chuck roast

    Here's the chuck I did today got about 4 lbs of pulled beef out of it.
  2. SpeedyRob

    Chuck roast

    I usually run 240, I've seen others run anywhere between 225 and 275.
  3. SpeedyRob

    New American BBQ Systems Cube

    And the finished product
  4. SpeedyRob

    New American BBQ Systems Cube

    Smoking a couple of chucks today, and beans of course...
  5. SpeedyRob

    New American BBQ Systems Cube

    I paid $1495 brand new, this is retail price listed on American BBQ Systems website also.
  6. SpeedyRob

    Chuck roast

    I smoke ribs using 3,2,1. 3 hours on smoker, wrap and go another 2 hours, then unwrap and go another hour or until 205 if you like fall off the bone. I put on a coat of mustard and the rub for a few hours before hitting the smoker. Some of the guys put apple juice or other things in the foil...
  7. SpeedyRob

    Chuck roast

    Thanks anyway, gonna smoke a couple of chucks Saturday. I'll just do a basic rub on them. Good luck with the ribs, did some last weekend, just finished the leftovers tonight.
  8. SpeedyRob

    First smoke butt and ribs

    Yep we got Kroger, I'll have to look.
  9. SpeedyRob

    First smoke butt and ribs

    Planning on a Chuck roast or half brisket this weekend, depending on what I can find. Thinking about tacos.
  10. SpeedyRob

    First smoke butt and ribs

    Ribs were falling off the bone and very tender. Didn't get a pic of the baby backs but here are the beef ribs Beef and pork ribs were both done right at 5-1/2 hours. Real good smoke ring on the beef ribs.
  11. SpeedyRob

    Chuck roast

    Mind me asking what you used for the rub?
  12. SpeedyRob

    New American BBQ Systems Cube

    I'm impressed with the build quality of this smoker. Held heat well, I was able to run consistent temps around 240. Loaded up the charcoal basket with 15 lbs of Royal Oak with a divider in the middle, forming a U shape of charcoal, lit one end with about 20 briquettes from a starter chimney...
  13. SpeedyRob

    First smoke butt and ribs

    Done!
  14. SpeedyRob

    New American BBQ Systems Cube

    Here's the butt.
  15. SpeedyRob

    New American BBQ Systems Cube

    Thanks Pork butt almost done. Pics soon.
  16. SpeedyRob

    New American BBQ Systems Cube

    Well the ribs are done, butt is foiled and finishing up.
  17. SpeedyRob

    First smoke butt and ribs

    Doing a little smoke on the new grill. Posted details in the charcoal forum to help complete the review of this grill but wanted to post some detail here, too. 6 lb butt, 3 lb baby back and some beef ribs also. Coated butt and ribs with mustard and dry rub last night. Running at about 245...
  18. SpeedyRob

    New American BBQ Systems Cube

    Progress pics, 2 hours in
  19. SpeedyRob

    New American BBQ Systems Cube

    Ok, it's smoke day! Cooking a 6 lb butt, 3 lb baby back, 3 lb beef ribs. Got a half pan of beans going and going to try some sliced smoked potatoes. Started up the firebox this morning about 6:30, I think I have that " thin blue smoke" rolling now. Pics so far... more to follow....
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