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  1. Bearcarver

    Scrapple, French Bread, and Maple Syrup

    Thank You Bill !! Yup, These don't need much seasoning added. I used to sprinkle a little more salt on it, but since I quit adding salt to anything, I don't miss it on the Scrapple. Bear
  2. Bearcarver

    What is this 'dark meat' part of the pork loin?

    Around here they sell whole Pork Loins----About 9 pounds each, and the last couple years they are usually under $2 a pound. Bear
  3. Bearcarver

    First time Krakow / more Owens Red Barn bologna with brisket trim

    Nice Job Rich!! Looks Mighty Tasty!! I Like It !! Bear
  4. Bearcarver

    testing captions

    Sometimes better too many questions not be asked. Stirs up dreams! Had one about a week ago---Woke up on the Floor with my left ear bleeding (from hitting the night stand). And Mrs Bear Yelling at me! Bear
  5. Bearcarver

    Peanut Butter Meltaways (Bear's Favorite Candy)

    Well, It's about time to Bump These up!!! Hope I'm not too late for you guys to squeeze these into your Christmas Line-up!! Dang I Love These Meltaways! Bear
  6. Bearcarver

    Cast Iron Size?

    I don't think it's legal to have Smoked Prime Rib & Bacon Wrapped Scallops in the same Meal. Something about "Too Much Pleasure!!!"
  7. Bearcarver

    Prime Rib A la Bear w pics

    I almost always do that, and I save the ribs until I have 6 to 10 for a batch to smoke. I like my Prime Rib Medium Rare, but my Ribs & Fat Medium Well Done. Bear
  8. Bearcarver

    Will it be safe?

    Don't forget this one!!! I got a whole Chucky on my counter since 8 AM, but it's in 136° Water. Bear
  9. Bearcarver

    testing captions

    Great Pics Jim!! Yup I liked that movie too, but I didn't know which one your Dad was. :emoji_wink: Not too many old War movies I haven't seen. Kelly's Heroes is one of my favorites too, but "Sgt York" is my All Time Favorite. Bear
  10. Bearcarver

    Scrapple, French Bread, and Maple Syrup

    Yup--Hatfield has Buckwheat flour in theirs: Hatfield contains: Pork Stock, Pork, Water, Pork Liver, Pork Skin, Pork Hearts, Whole Wheat Flour, Pork Tongue, Salt, Buckwheat Flour, Sodium Citrate, Sodium Diacetate, Wheat Flour, Spices, Flavoring, Dextrose. And Thanks for the Like. Bear
  11. Bearcarver

    Prime Rib A la Bear w pics

    Yup---Mrs Bear picked up a 10.5 pounder this morning @ $4.76 a pound. I'll be trimming the bones off tomorrow & cutting it in half for freezing. Then since there are 4 in the Freezer already, these 2 will get on the end of the line. Bear
  12. Bearcarver

    Double Smoked Holiday Ham Glazed with Maple Syrup

    Here's a couple of choices: Shank End Portion: Double Smoked Ham Spiral Sliced: Double Smoked Spiral Sliced Ham Bear
  13. Bearcarver

    DOUBLE D BREAST *** SHOWTIME! FINAL PICS ***

    Those look Great !! They gotta be Awesome!! Like. Hey Hawging It----Your Fine Dinner plates even match mine Perfectly!! Bear
  14. Bearcarver

    Scrapple, French Bread, and Maple Syrup

    See Below: See Below: Here's more on "Hatfield Scrapple": Details Add a traditional american breakfast staple to your menu with this Hatfield 5 lb. scrapple. Great for any diner or breakfast cafe, pork-lovers will rave over its savory, rich taste with its soft center and crispy exterior...
  15. Bearcarver

    Scrapple, French Bread, and Maple Syrup

    Yup---We always have it with Home Fries. This is the first time I had it with French Toast & Maple Syrup, because I heard about it. Not bad!! I'll do it again, but I still like it with Home Fries Best. Bear Thank You Richie!! I don't blame you, but it depends on the Scrapple. I had some...
  16. Bearcarver

    Does a Bear Eat Turkey in The Woods?

    Thank You Jcam!! I like Sesame Oil, so I tried it. I don't think I'll do it again---It didn't seem to fit real well here. Bear
  17. Bearcarver

    MSG IN BACON CURE

    The Chinese Food problem could show an allergy to both Dogs & Cats. I know in my whole tour in Vietnam, I only saw 2 cats, and they were both in the orphanage, and were way too skinny to eat. Bear
  18. Bearcarver

    Prime Rib A la Bear w pics

    Cool !! I never had Gulf Shrimp, but I've seen them on here a few times. How do they compare to the others---Same --Better--Not as good?? I'm assuming about the same, but I have no idea. Bear
  19. Bearcarver

    Outdoor Table/Prep/Storage

    That looks like a real good one for that---Weather shouldn't hurt it, either! Bear
  20. Bearcarver

    Prime Rib A la Bear w pics

    It's a little like playing Stock market commodities: A few years ago, I was completely out of Prime Rib, and they had a sale "$5.99" the week before Christmas, so I bought 7 of them, about 5 pounds each. I told my Son about it so he bought 4 of them. Then the following week they went down to...
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