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Recent content by wbakema
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Another question. On my BBQ I used 1/2wet 1/2 dry woodchips. Is this something I should do on my electric smoker. I'm thinking no. Just dry. Just want to be sure.
Thx
Hi all new to smoking here other than a couple of experiments on my BBQ so I've got lots to learn. Just got a 30"Masterbuilt electric smoker as a gift. As a mater of fact just took it out of the box yesterday. I live in southern Ontario Canada and I'm 61 yrs old