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Thank you to all of you for the replies and for making me feel welcome. I appreciated it.
I picked up my thermometer today and plan on seasoning the pit this weekend and then hopefully getting some meat on it.
Hello my name is Jim Bob and I actually stumbled on this forum by googling a smoker for reviews. Poked around a little and decided I liked it and would like to check it out. I am 36 and have been BBQing since I was about 18, at that time I joined a family BBQ cook off team for a cook off that is...
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