Recent content by titaned
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Combining cook between a pellet and wood smoker
Just got a pellet smoker a pretty good one. I also have a nice wood smoker. Bought the pellet mainly so I can still cook something when I don't have time to tend a fire. So, after using it a few times it cooks great except it just doesn't have quite as much bark and for some things as much...- titaned
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- Forum: Pellet Smokers
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Setup help for Old Country Angus or All American from Academy Sports
My family purchased one of these to replace my much used but quickly deteriorating old smoker. Just looking at it I can tell there will need to be some modifications. This smoker has the offset fire box, a stander drum type cooking chamber, then attached to that is a vertical cooking chamber. ...- titaned
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- Forum: Wood Smokers
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Cornish Hens today
My assistant chef and official taste tester, Rufus. -
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- Album: Cornish Hens today
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- Album: Cornish Hens today
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Cornish Hens today
High marks from my family who is used to good smoked meat. Will do again. Paired with some southern collards and pintos. Good eating. -
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Cornish Hens today
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- Album: Cornish Hens today
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Cornish Hens today
First attempt with them. Doing a four hour brine, a rub, and couple hours over pecan. May lay some bacon over them, haven't decided yet, brine should keep them moist but like I said first time. Done tons of chicken and turkey and plan was to follow the same path. With them being so small do...
