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Recent content by smokin-jb
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I ended up just going with the larger 22.5 WSM. I was thinking about it; would be dreaming to think the wife was going to move a 100 pound smoker and plug it in and with my roots from NC my family would rip me up for using electric even though i dont have a problem with it and think it sounds...
i used regular kingsford but read on the forum that i should start using kingsford competition but that was mainly due to fillers. I am looking for something that perhaps burns a little slower!
It was amazing but did make a noob mistake; it was the first time i used the new rub and assumed it had salt in it as well so i went really lite on the salt. Now for my wife and i that is no big deal we don't really use salt but with smoked meat it felt like a gap / missing.
The WSM 22 is such...
Hello All,
I am a novice smoker out of CT. I have a few smokers including a WMS 22 and a Green Egg. I am currently looking to add an electric smoker to let the wife participate in smoking.
The electics i am looking at are pretty broad in cost including a smokeshack, smokin-it 2 or 3 and a...
Anybody have any experience they can share with this smoker? Time you have had it? Any issues? Would you buy again? Looking at this, CookShack or Smokin-it. I have a few char / wood smokers and looking to add something the wife can use and something that fires up easy and quickly.