Recent content by rook
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Overnight smoke....
I did not have the temp prob in before this point. It had been on for about 5 hours but checked at 1am and the smoker was at 240ish... just about to go take it off IT is now 190 maybe a little over done, gonna foil and wait for lunch time!! Thanks for the quick reply's -
howdy from central NY
Problem is that it is taking about an hour maybe a little more for it to get to 230 after the temp spikes. thinking I am just putting too much in the chimney to start with -
howdy from central NY
Hi all, Signed up for this account a while back, just got a ECB a few weeks ago... love it! I am having a slight problem with temp control on the thing though. I have drilled holes in charcoal pan and added a grate to get them off the bottom but it still starts slow then over shoots, then... -
Overnight smoke....
Hey all, got an ECB a few weeks ago. since then I have smoked wings and a few other small things but tried a brisket tonight for lunch on labor day... Well fell asleep a little longer then I had wanted to. woke up at 4 and the smoker had cooled down to 170. Does anyone think there is a problem... -
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Hello from Central New York!
hello all! My name is Pat and I am from Hamilton NY, just about the geographical center of new york!! I am totally new to smoking, trying to get parts together to build a smoker right now. there is a ton of info on here so i should have a blast!
