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Recent content by reddmeat

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  1. reddmeat

    Thermoworks Smoke

    The probes seem a little wide at the spring and also there is a 90 degree bend on the meat probe, can anyone confirm if this will fit in a probe insert similar to the ones on the shirley fabrication smokers?
  2. reddmeat

    Cabinet style like Shirley Fabrication

    Just wandering if anyone can suggest where I can find a builder for the cabinet style like the ones Shirley Fabrication builds? I really want a Shirley, but their wait is looooooong. It also has to be reverse flow and well built. Thanks for any suggestions.
  3. reddmeat

    Patio Smokers: Johnson Fabrication (Ennis, TX) vs. Lang

    Do you have more photos of this. I would like to see how big the cooking space is. I think this would be the perfect size for my needs. Also, how much did this cost if you don't mind sharing?
  4. reddmeat

    Patio Smokers: Johnson Fabrication (Ennis, TX) vs. Lang

    Do you have more photos of this. I would like to see how big the cooking space is. I think this would be the perfect size for my needs. Also, how much did this cost if you don't mind sharing?
  5. reddmeat

    smoker temp

    Thanks DaveOmak. I will try some of these ideas and let you know how they work for me.
  6. reddmeat

    Temperature too low

    Not sure what R2D2 is but it is the horizontal with smoke box on the side. I use just a little charcoal with more wood. Yes only one hole and the only vents are the one on the box and on the exhaust chimney or what ever you call it. Location Georgia.
  7. reddmeat

    smoker temp

     I have used my new smoker only twice but cant seem to get my smoker up to temp. I have a cheap Brinkman from home depot and smoke leaks out from every angle. I use kingsford coals and pile on the mesquite chunks but cant get above 150 degrees. Also is it too late to cure my smoker? I never...
  8. reddmeat

    Temperature too low

    Hello all. I am new to SMF and also to smoking meat as well. I have used my new smoker only twice but cant seem to get my smoker up to temp. I have a cheap Brinkman from home depot and smoke leaks out from every angle. I use kingsford coals and pile on the mesquite chunks but cant get above 150...
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