Recent content by kdfiter

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  1. kdfiter

    Pictures of inside a offet

    So I've built a few reverse flows already ..but I'm thinking of building just a normal offset ..I was wondering if anyone has pictures of the bottom of the tank for catching grease ..is everyone just putting a drain in or are you installing some sort of trough to catch the grease ..on big...
  2. kdfiter

    Baffle Plate - to drain or not to drain

    I believe it is a must have .. I went with 3 in channel in the middle with a drain at the end ..its a little more work but you will be happy you put it in
  3. kdfiter

    Baby Ray's for base sauce

    That's what I was thinking I might have to get a bottle..I havnt hav Kc in years
  4. kdfiter

    Baby Ray's for base sauce

    I've been experimenting for years on making sauces and it seems like using baby Ray's for my main base has worked out best for me ..I've tried every ketchup out there which were good sauces but it just seems like using baby Ray's for a base they turn out the best for me..so if using babys Ray's...
  5. kdfiter

    What amount of sides needed

    I'll definitely look into sysco ..my wife wants to do homemade fries
  6. kdfiter

    What amount of sides needed

    wow I feel bad for you on that one ..I have nothing to cry about for having some left over pork after reading on how much u spent on lobsters
  7. kdfiter

    What amount of sides needed

    I think for next week I'm going to do the same amount of brisket and way less of the pork and chicken ..I kind of want to cut the chicken out for awile but it on my menus ..I'm going to do ribs ..I just have to figure out if I want to do spares or baby back
  8. kdfiter

    What amount of sides needed

    That's what my wife wants to do is get a fry maker ..I'm going to have to do some research where I can get potato at a good price
  9. kdfiter

    What amount of sides needed

    So I did my first event which I really didnt do a whole lot of advertising , I really didnt make much this weekend but I'm thinking it was due to not much advertising and just having to buy all the trays, condiments ,flags and just everthing else that you need for start up and there was some...
  10. kdfiter

    What amount of sides needed

    As far as freezer space goes it kind of a small freezer .I probaly can keep a few extra bags of fries in there..I'm going to try and keep everything as simple as possible as the menu goes ..just sandwiches and dinner plates to start ..doing pulled pork, chicken and brisket ..I might throw on a...
  11. kdfiter

    What amount of sides needed

    Thanks chef jimmy ..hopfully it turns out good ..I'll keep u updated
  12. kdfiter

    What amount of sides needed

    I was going to make homemade slaw ,I did mention to my wife Costco sells big jugs of potato salad and she shot me down pretty quick lol if you dont mind me asking do you have any do's and dont's you recommend
  13. kdfiter

    What amount of sides needed

    There Is around 12 bar stools around the bar then another 4 high tables with 4 stools to each(the place isnt too big) but it has a huge back yard with over 10 picnic tables ..I'm hoping the whether holds off so people can sit outside ..the one thing that the place has going for it is it's on...
  14. kdfiter

    What amount of sides needed

    I was going to evautlly do mac n cheese ..but I need to experiment some different recipes first before I try and sell it ..
  15. kdfiter

    What amount of sides needed

    So i just got approved by the city I live in to serve food at the local tavern on most Saturdays coming up. I need some advice on how much sides to make ..I'm making 1/4oz sandwiches with 1-4oz side and doing 1/2lb meat plates with 2 -4 oz sides ..what I'm a little confused with is, if I sell...
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