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Recent content by gibbz
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Thanks hatebreed!
I am guessing that I used about 4 or 5 lbs at first; I had to replenish after about 2 hours and again after 4 hours just to be safe (just a few briquettes each time). I'd say overall I used about 6 to 8lbs or so - about 1/4 to a 1/3 of a 15lb bag (?). I'll keep a closer eye...
Thanks - I actually used apple, however, I think that the smoke was a little intense at times while I tried to regulate the temperature. They were still great but I'll tweak next time!
Today I had the first smoke today on my new Masterbuilt Dual-Fuel smoker; I did two racks of baby back pork ribs. I tried the 2-2-1 method and was very impressed (thanks SMF)! To be honest, I was at little nervous a first (considering it was a new unit for me with which to smoke), but the...
Okay, so pictures it will be! Here is my new smoker. Only a few mods thus far based on what I've read here:
- Added a wood-stove gasket around door frame
- Replaced a few nuts/bolts for better vent operation
- Purchased a 10" cast iron pan for wood chips
Seasoned it a couple of weeks ago...