Recent content by fatkt77

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  1. 20130521_201312.jpg

    20130521_201312.jpg

  2. 20130520_180908.jpg

    20130520_180908.jpg

  3. 20130521_010546.jpg

    20130521_010546.jpg

  4. New Oklahoma Joe and mods

    New Oklahoma Joe and mods

  5. 2012-07-29_17-55-27_38.jpg

    2012-07-29_17-55-27_38.jpg

  6. 2012-07-29_17-53-09_95.jpg

    2012-07-29_17-53-09_95.jpg

  7. fatkt77

    Second pork butt on new smoker

    I would have posted pics but i cant tell i get 20 posts. Ive smoke a few things since becoming a member here, but ive only been smoking foods since i think late 2009. Thats when i got my first smoker. I smoked a 15lb brisket for the 4th use 1/4 cup A1, 1/4 cup worcestershire sauce and 1/4 cup...
  8. fatkt77

    Second pork butt on new smoker

    Well ive now done my second pork butt on the new smoker and it turned out awesome. I injected it with a honey bacon bbg marinade then rubbed it down with some plowboys yardbird rub. Then i made a baste, it was apple juice vinegar and some jb's fat boy rub all place in a blow heated up the...
  9. fatkt77

    doing a pork butt tomorrow

    For some reason it hung for ever at 180 but finally pushed threw to 200 about 12:30 am. 12 1/2hrs on the smoker an hr to rest then 15 to 20 mins to pull it. But eating...... priceless! Hope to be able to post pics soon. Im very happy with the way it turned out and more impressed at how well the...
  10. fatkt77

    doing a pork butt tomorrow

    For some reason it hung for ever at 180you but finally pushed threw to 200 about 12:30 am. 12 1/2hrs on the smoker an hr to rest then 15 to 20 mins to pull it. But eating...... priceless! Hope to be able to post pics soon. Im very happy with the way it turned out and more impressed at how well...
  11. fatkt77

    doing a pork butt tomorrow

    Internal temp is now at 180 shouldnt be much longer!:yahoo:
  12. fatkt77

    doing a pork butt tomorrow

    Smoker seems to be doing good today getting prttey even temps on both sides of the grate. Sometimes just a 2 to 5 degree difference between sides, but for the most part dead on accross the cooking grate. Has been running pretty rock solid at 225 the hold time. Had it shoot up to 250 once or...
  13. fatkt77

    smoken hickory in kansas

    The smokers fired up and going, putting a pork butt on this morning! Hope its up for its first long smoke after all its new mods.
  14. fatkt77

    doing a pork butt tomorrow

    Hello everyone I finally got my new smoker some what done and I'm going to be firing it up tomorrow to do another test run. So I decided to marinate and inject a pork butt up tonight and have it waiting for me tomorrow in the fridge. I hope all goes well Last time I had it going I was haven temp...
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