Recent content by dank
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Venison/Elk.... not sure what to do with it.
I like to take tenderloins and marinate them in a mixture of soy sauce, balsamic vinegar, rosemary, & garlic overnight. Then I make a crab stuffing (that was originally for mushrooms but can be used with anything, can even be made into crabcakes). I butterfly the whole tenderloin and stuff it... -
wood swap
RedneckChef, I dont have any peachwood, but have been looking for some applewood for some time, but it is pretty scarce down here (I started to break down and buy some off ebay). If your interested I could trade you some hickory or oak.- dank
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- Forum: Exchange Program
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Burning it up in Alabama
Yeah I hear you MeatHunter. I've recently relocated and I've only been to the woods 5 times so far this year. I'm hitting it hard this week and I'll probably get a solid week at Christmas , I already got two during bow season though so I can't complain. Just won't be able to spend as much time... -
Burning it up in Alabama
It hasn't been to bad in my lifetime, but ya'll do look good right now. I'm actually unfortunate enough to be living in Tuscalooser right now, but it will be ok. LOL. War Eagle!!! Auburn University Class of '07 -
Burning it up in Alabama
Whats going on everybody? Just want to thank everyone for the advice. I am new to the smoking game. Bought a Brinkman smoker at a garage sale about 4 weeks ago (thought it would make game day better... War Eagle!!!). The first weekend (after doing some research on the smf) I butterflied a... -
beef tenderloin tips
Yeah I've got a good digital meat thermometer and planned to go with temp vs. time. but i was hoping for a general time just to give me an idea of when to start it in timeto be through in time for the family dinner. -
beef tenderloin tips
I'm going to be smoking my first beef tenderloin stuffed with crab tommorow and I was wondering about a general cook time to look for. It wieghs just a hair over 7lbs and will have about 2lbs of crab in it. Any tips would be greatly appreciated. I have just gotten into smoking, but I did a...
