Recent content by chicharon50
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Southern Calif Smokers
Thanks for the invite.....Thumbs Up- chicharon50
- Post #3
- Forum: So Cal Smokers
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First Rack
Foiled 'em with parkay, honey, tiger sauce, and brown sugar.- chicharon50
- Post #7
- Forum: Pork
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First Rack
Smoked them about 3 hours then I foiled them for an hour. Took 'em out the foil, put em back in the WSM for about a half hour. I also had a small Pork Butt on the lower rack which the wife pulled to make pulled pork sandwiches for later. Smoking with the WSM and the BBQ Guru is so damn easy. I...- chicharon50
- Post #6
- Forum: Pork
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First Rack
Smoke a few racks of St. Loui's on the WSM for the first time. love this smoker....- chicharon50
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- Forum: Pork
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Born and raised SoCal boy......
Thank you all, this sight rocks!- chicharon50
- Post #15
- Forum: Roll Call
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St Louis style ribs with QVIEW......
This will probably be my last smoke on the Char-Griller, WSM TIME! Gonna keep her for a back up though.....- chicharon50
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- Replies: 8
- Forum: Pork
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