I have used this thermo for some time now and feel comfortable in saying I would buy one again.
-
Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
Maverick Pro Temp Commercial Thermometer Pt 100
- Author pineywoods
- Publish date
- Updated
Article information
More in Articles
-
Montreal Smoked Meat first try success after a test run epic failureHello, New to the forums. I love Montreal Smoked Meat but the closest...
-
MES 130S Advanced series or Pit Boss Hammer Tone 2-Series Digital Electric Vertical Smoker??I purchased my husband the MES 130S advanced series model on sale at...
-
Smoking brisketJust a question out there. How many people smoke their brisket in an...
-
Storage Of StuffI bought a storage cabinet several years ago to store my stuff in, then... -
Brisket Separation TechniqueThere's been alot of questions about identifying the point and flat...
More from pineywoods
-
Finishing Sauce For Pulled Pork By SoflaquerThe Finishing Sauce I use is as follows: 1 Cup Cider Vinegar 2... -
Horizon Smokers Charcoal Basket For 16 Inch Classic Smoker GrillsNo one has edited this wiki yet - be the first! The headings below are...
-
Geeks Basic BrisketI haven't contributed much in a long time, so here's a recent post I...
-
Finishing Sauce For Brisket By Ranger72This sauce is fantastic on Brisket! But I warn you Ladies and...