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Articles from fftwarren

  1. Shrimp Wrapped With Bacon

    This is a simple recipe that my family has been using for the last few decades and I haven't heard of anyone else doing this but everyone that tries it, loves it.

    What you will need:

    Fresh, peeled and deveined large/jumbo shrimp

    anchovy filets cut into quarters (one cut lengthways and one cut in half)

    bacon cut into thirds

    This is very easy to do and yields amazing flavor.

    you take the shrimp and lay a piece of the anchovy where the vein was. Wrap a piece of bacon around the shrimp and...