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Fad3d

Location:

Washington State

Forum Post Count:

26

Join Date:

7/16/07

Last Online:

on 12/30/12

Interests (Hobbies, favorite activities, etc.):

The 3 F's: Family, Football (Go Hawks!), Food.

What I do for a living:

Local Government

Fad3d's Recent Activity

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vinegar and ribs
Fad3d posted in this thread in Pork 7/23/10 at 8:56am | 25 replies | 17457 views
Spare ribs > Babyback ribs for smoking.....
Fad3d posted in this thread in Pork 7/22/10 at 1:57pm | 15 replies | 4116 views
How to spatchcock chicken
Fad3d posted in this thread in Poultry 6/16/10 at 12:37pm | 7 replies | 2673 views
what is pork shoulder chuck roast?
Fad3d posted in this thread in Pork 6/4/10 at 11:42am | 8 replies | 6048 views
Baby Backs & ABTs from Memorial Day
Fad3d posted in this thread in Pork 6/3/10 at 1:02pm | 4 replies | 307 views
Anyone here try using vinegar in the water pan?
Fad3d posted in this thread in Pork 5/28/10 at 9:41am | 8 replies | 5616 views
When To Pull The Meat ???????
Fad3d posted in this thread in Pork 5/18/10 at 4:38pm | 7 replies | 543 views
Turkey smoking at lower temps (Electric Brinkman)
Fad3d posted in this thread in Poultry 11/14/09 at 4:29pm | 11 replies | 908 views
Do Pork shoulders freeze well (before cooking)
Fad3d posted in this thread in Pork 10/20/09 at 3:16pm | 13 replies | 1882 views
London broil
Fad3d posted in this thread in Beef 10/23/09 at 3:32pm | 12 replies | 1286 views

 

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