Yeah..I know, without pics it didn't happen...

Discussion in 'Wild Game' started by meat magician, Aug 25, 2009.

  1. meat magician

    meat magician Smoke Blower

    ...but on a whim tonight I took some fresh homemade venison German sausage, smoked it with pear wood for about 30 minutes then steamed them in a pan with Oktoberfest beer, on the grill for another 15 minutes and then direct grilled them for 6 more and I tell you they were out frikin standing. [​IMG] Sorry for not having pics but I did not anticipate bragging about it [​IMG]
     
  2. the dude abides

    the dude abides Master of the Pit OTBS Member

    Sounds great. But unfortunatley I don't believe you. You know the picture thing. HAHAHA

    Seriously, glad you liked 'em. Put the camera next to the either the refridgerator or by the charcoal. No more excuses.

    My wife made the comment tonight as I was taking pictures of leftovers, that she's going to start keeping the camera in the silverware drawer. That way it just gets set out when she's setting the table. LOL
    I think I've just about got her wore down.
     
  3. meat magician

    meat magician Smoke Blower

    Dude, my wife always makes fun of me when I start taking pics of food [​IMG] I do keep the camera on the counter and alwyas take pics of stuff but tonight I was just to tired to mess with it.[​IMG]
     
  4. cowgirl

    cowgirl Smoking Guru OTBS Member

    It sounds great to me even if you do not have pictures. I love venison sausage. [​IMG]
     
  5. richoso1

    richoso1 Smoking Guru OTBS Member SMF Premier Member

    You were able to make it sound good... now about the pics.
     

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