wood rotten

Discussion in 'General Discussion' started by dannylang, Feb 1, 2015.

  1. about a 1/2 inch to 1 inch around the bark of my oak wood is starting to rot, is that wood okay to smoke with?

    will that leave a bad taste in the food? or will it just burn faster. when i got this wood, i got a truck load. i guess thats too much to get at 

    one time, or i need to smoke food a lot more.
  2. I would burn it in the fire place and get some more for my meat.

    Happy smoken.


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