I have a cookshack smokette which I use most of the time, it has a small drain hole in the bottom, I slide a 9x13 cake pan under the unit to catch the stuff that cooks out. For my pork I cool and then boil some the gelatinase stuff after removing the solidified grease, and add some back to my pork.
So what do all of you do with all the liquid that cooks out and ends up in the drain pan, I used to live out in the middle of nowhere so i would take it to the woods and empty and the critters would enjoy it. But I can't do that any longer where I have moved to.
thanks
dave
So what do all of you do with all the liquid that cooks out and ends up in the drain pan, I used to live out in the middle of nowhere so i would take it to the woods and empty and the critters would enjoy it. But I can't do that any longer where I have moved to.
thanks
dave