Smoked Spaggetti Sauce with Q-View

Discussion in 'Sauces, Rubs & Marinades' started by smokingd, Aug 15, 2009.

  1. I truely had know idea where to put this LOL. But here it is. I having been pondering making Smoked Spagetti Sauce. I used 2 pounds of ground pork and there was also a yellow pepper in there not sure why it isn't in the picture. Also around 2.5 tbsp red pepper flakes

    Such beautiful colors

    Here we are after an hour. I have small chunks of hickory in the pan and a partial log of birch on the side for smoke.

    Starting to darken up nicely. I stirred every half hour to mix the smoke flavour throughout the sauce and not just the surface area.

    I really wish this was a scratch"n"sniff. The aroma coming off is amazing. Into smaller pans about half full of spagetti. (plenty of sauce on top)

    And of course I must have cheese on my pasta. I used kraft 4 cheese italiano. Which has provolone, mozzarella, parmesan, and emmental.

    I thought about going back to the grill but opted to use broil in the oven.

    Done and ready to chow down. I served this with some garlic toast

    This here is another of those dishes I have made that I really think ya'll should try. I mean wow this food was great had just a wonderful lite smokey flavour.

    And I know it is posted in the wrong place so if the mods can move it great. (but in my defence it was a great idea LOL)

    Thanks for looking hope it has made your mouth water.
  2. beer-b-q

    beer-b-q Smoking Guru OTBS Member

    If it tastes as good as it looks It should be delicious... [​IMG]
  3. For the Garlic toast I used pureed garlic and straight butter anyone have better ideas?
  4. rivet

    rivet Master of the Pit OTBS Member

    That's some sauce fit for a king!! Wow, who'd have thought to smoke it? Very nicely done and a rich deep color too. Thanks for you make me want a plate of spaghetti with my coffee at 0830 in the morning!
  5. danmcg

    danmcg Master of the Pit OTBS Member SMF Premier Member

    Nice job D. it sounded crazy when I first read the title, but it looks delicious.
  6. mballi3011

    mballi3011 Smoking Guru OTBS Member SMF Premier Member

    Very nice sauce dennis that sounds really good. I to wish I had smellativision cause then I won't be licking the screen. t have been joneing for a good old pot of spaghetti for weeks. [​IMG]
  7. desertlites

    desertlites Master of the Pit OTBS Member

    that there looks real good.and I also haveing a ankerin for some sketty.
  8. chisoxjim

    chisoxjim Master of the Pit OTBS Member

    nice touch smoking the sauce. I went a differrent route yesterday, smoked the ground chuck, simmered the sauce(bbq sauce, marinara, and ketchup, and then smoked the spaghetti, sauce, fresh mozz, and parmesan.
  9. gnubee

    gnubee Master of the Pit OTBS Member SMF Premier Member

    OH CRAP This post was supposed to go in a different thread.I moved it myself. tuvm.
  10. allen

    allen Smoking Fanatic

    Thanks for the idea, that looks delicious, maybe I can print the pics and drool over them at break time[​IMG]

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