- Oct 3, 2009
- 75
- 11
I'm relatively new to smoking and have committed to smoking a couple chickens tomorrow for the wife.
I'm using a Electric-ECB and plan to run about 250F. In the past it took about 4 hours maybe 5 for one whole chicken.
So how long should I plan for TWO that are cut in half (brest to back)?
I'm using a Electric-ECB and plan to run about 250F. In the past it took about 4 hours maybe 5 for one whole chicken.
So how long should I plan for TWO that are cut in half (brest to back)?