Saying G'day

Discussion in 'Roll Call' started by milnezor, Jul 6, 2015.

  1. Hey everyone,
    I've been lurking this forum for months and months, collating information before jumping into the smoking world. I'm nearly there so I thought it was about time to sign up.
    In the past I've used a modified Webber "Go anywhere" to smoke the basics like ribs and small cuts of meat. This was all just practice for the full scale smoking I plan on doing.
    I'm about to construct a UDS, having pulled ideas from everywhere on this forum. Hopefully it won't take me too long. After that, I plan on going all out. Ribs, briskets, shoulders, fish and even cheeses.
    Bring it on!

    Cheers,
    Matt :grilling_smilie:
     
  2. bluewhisper

    bluewhisper Master of the Pit OTBS Member

    Welcome to the board! You can get a lot of UDS information here.
     
  3. [​IMG]   Good afternoon and welcome to the forum, from a warm & partly cloudy day in East Texas and the best site on the web. Lots of great people with tons of information on just about  everything.

    Gary
     

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