Salt and Pepper Wings

Discussion in 'Poultry' started by disco, Dec 11, 2015.

  1. disco

    disco Smoking Guru OTBS Member SMF Premier Member

    I like my wings with bite through skin and a sweet/spicy sauce. However, She Who Must Be Obeyed, advised she wanted this batch to be crispy. She Must Be Obeyed.

    I have always wanted to try Salt and Pepper wings so this sounded like the time.

    We don't eat as much as we used to so I cut up 8 wings into sections and saved the tips for making stock.


    I mixed together 1 teaspoon of black pepper and 1/2 teaspoon kosher salt powder.


    I tossed the chicken wings in 1 tablespoon of olive oil.


    Then I mixed in the salt and pepper.



    I had the pellet smoker preheated to 450 F and threw the wings on. I cooked them for 15 minutes and then turned them.



    I cooked them for another 15 minutes on the other side.

    While they were cooking on the second side, I mixed 1 teaspoon of sesame oil and 1 teaspoon of olive oil in the bottom of a small pot. I heated it up over medium heat. I sauteed 2 stalks of green onion, chopped and 2 cloves garlic; chopped fine. When the garlic was just getting a little brown colour, I took it off the heat and added 1/2 teaspoon Sriracha sauce.



    When the wings came off, I tossed them with the onion mixture.


    Here is the finished product.



    The Verdict

    These were incredibly crispy. She Who Must Be Obeyed was pleased. I have to admit they were pretty good (don't tell her). There was a nice salt/pepper taste with a touch of heat from the Sriracha. I will make them again but I will say I am doing it just for her.

    Disco
     
    foamheart, cmayna, clubuilder and 8 others like this.
  2. dukeburger

    dukeburger Master of the Pit OTBS Member

    You are wise beyond your years to know how to keep SWMBO happy!!

    These look incredible. Points!
     
  3. Disco: my better half has the same taste buds, they look great, it will be her treat this Sun. while watching the game with a few cold ones.  Thanks for the q-view and idea. 
     
  4. dirtsailor2003

    dirtsailor2003 Smoking Guru OTBS Member

    Ummmm, I'm on my way to your house right now!

    Yes please I'll eat all of those!

    POINTS!!!!
     
  5. c farmer

    c farmer Smoking Guru Staff Member Moderator OTBS Member SMF Premier Member

    Wow. Points Disco.

    They look great
     
  6. waterinholebrew

    waterinholebrew Smoking Guru OTBS Member SMF Premier Member

    WOW Disco, ya knocked another smoke outta the park !!! Very nice my friend & if SWMBO liked it.... Thumbs Up Very nice !
     
  7. worktogthr

    worktogthr Master of the Pit SMF Premier Member

    Wow, those look awesome! I love a crispy wing. I may have to renew my passport so I can travel up north and camp out in your driveway. Maybe if I stay long enough you'll feed me haha great cook!
     
  8. seenred

    seenred Smoking Guru Group Lead OTBS Member

    Disco...those look and sound absolutely delicious! If your missus requested these, she is truely wise! And good on you to make her happy, while secretly pleasing yourself as well! Win-Win!

    This recipe is definitely being saved to my "to do" list...

    :points:

    Nicely done, and thanks for sharing!

    Red
     
    Last edited: Dec 11, 2015
  9. disco

    disco Smoking Guru OTBS Member SMF Premier Member

    Har! I learned who was the boss soon after the wedding. Thanks for the point.
    Thanks, I hope you both like them.
    Thanks for the point case. I'll have some ready for the smoker!
     
  10. disco

    disco Smoking Guru OTBS Member SMF Premier Member

    Thanks, Adam!
    Well, Justin, the best praise is from the one you love! Thanks for the point.
    No need to camp out in the driveway. A beer buys a meal here.
    I always say that SWMBO has good taste in everything but men! Thanks, Red.
     
    smokeymose likes this.
  11. mike5051

    mike5051 Master of the Pit SMF Premier Member

    Nice wings Disco!  My likes em crispy too!  Thanks for sharing this cook.

    Points!

    Mike
     
  12. smokeymose

    smokeymose Master of the Pit

    We have wings thawing for tomorrow because swmbo wants hot wings, but it's too unpredictable out for smoking. Those look like they'd be really good just out of the oven!
    I'll have to get permission first, of course ;-)
    Excellent cook, as always, Disco!
    :points:
     
  13. disco

    disco Smoking Guru OTBS Member SMF Premier Member

    Thanks, Mike. It is amazing how the desire of the better half effects your smoking choices.
    Thanks for the point. I would think it should be fine in the oven.
     
  14. forluvofsmoke

    forluvofsmoke Smoking Guru OTBS Member

    I like it!!! Simple, allowing the natural flavors of the bird and light charring to bloom with little enhancement, yet with a light touch of sweet & heat to carry it home.

    And you can't beat high heat for a crisp skin. I hear ya on stumbling into a good process when trying to please SWMBO and finding it to be of great value in your arsenal...that's where some of my best has originated, and I've been carrying it forward ever since.

    Nice work on those wings!!! Make me wanna grab some more wings for tossing on the kettle soon!!!

    Eric
     
  15. b-one

    b-one Smoking Guru OTBS Member

    Great looking wings!
     
  16. driedstick

    driedstick Smoking Guru OTBS Member SMF Premier Member

    Looks great nice job 

    DS
     
     
  17. disco

    disco Smoking Guru OTBS Member SMF Premier Member

    Thanks for the kind words, Eric!
    Thanks, b-one.
    Thanks, DS.
     
  18. foamheart

    foamheart Smoking Guru OTBS Member SMF Premier Member

    They look pretty good Disco! Just Salt & Pepper, what more does it need? Well besides eatin!

    Great looking food my friend.
     
  19. bdskelly

    bdskelly Master of the Pit OTBS Member SMF Premier Member

    Beautiful wangs. 

    [​IMG]
     
  20. twoalpha

    twoalpha Smoking Fanatic

    Awesome looking wings. [​IMG]
     

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