Here we go. Roadside Tri tip smoking in the frozen tundra of Oregon. We've had highs in the 20's and lows in the single digits for a week plus now.
I mixed up a batch of roadside marinade last night and the tip had been soaking in it in my walk in fridge (aka the garage).
I plan on putting this in the mini in a couple hours. Will be making homemade baked cheddar tater tots too.
Big tip it's close to 5 pounds!
Here's the recipe for the roadside marinade.
1 cup white vinegar
1/2 cup veg oil
1/4 cup worcestershire sauce
1 TBS Sea or Kosher salt
1 TBS white sugar
1 tsp garlic powder
1 tsp onion powder
1 tsp white pepper
1/2 tsp celery salt (I use celery seed)
Smoke away!!!
I mixed up a batch of roadside marinade last night and the tip had been soaking in it in my walk in fridge (aka the garage).
I plan on putting this in the mini in a couple hours. Will be making homemade baked cheddar tater tots too.
Big tip it's close to 5 pounds!
Here's the recipe for the roadside marinade.
1 cup white vinegar
1/2 cup veg oil
1/4 cup worcestershire sauce
1 TBS Sea or Kosher salt
1 TBS white sugar
1 tsp garlic powder
1 tsp onion powder
1 tsp white pepper
1/2 tsp celery salt (I use celery seed)
Smoke away!!!