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Discussion in 'Roll Call' started by ssorllih, Oct 25, 2014.
Ray I am back ! Ross
Good evening and welcome to the forum, from a very nice and warm day in East Texas. Lots of great people with tons of information on just about everything Welcome Back
That's great Ross! This site is fantastic, with a lot of knowledgeable folks who also happen to be very nice. Many will profit, as I have, from your baking and sausage expertise. We're all in for a good ride! RAY
Welcome back, from southern Ohio, to the best forum on the internet if you are looking to learn how to BBQ/smoke/brine/cure/inject. Well you get the picture if you can do it to to something you put on a plate to eat then someone here has probably done it. Use the search bar at the top of the page and you will be led to the answer to most every question you can think of. If you don't find the answer there then just post it and someone will chime in with there opinion on the subject.