I went to the store today and was looking for some pork spare ribs. None to be found, but they had these huge sealed bags with what looked like spare ribs, but instead it said: "Pork brisket ribs whole in bag" and "great for barbecue" This huge hunk of meat was $5!!! It was 87 cents a pound! I figured, for that price, I'd figure out how to cook it. I mean, it's pork, and I have a smoker! I haven't cut into the bag yet, I'm thinking I might end up with a rack of ribs and those things they call riblets?