Philly can keep there cheesesteak!!

[b-one]

That's right I said it take your cheesesteak and shove it!!! Okay I'll still eat them.:biggrin: But there's a new sandwich star in town the leftover r/s Tri tip FIVE cheese monster grilled cheese! So I sautéed some mushrooms and onions the deglazed the pan with leftover juices from the Tri tip removed from heat tossed on some thin sliced leftover r/s Tri tip to warm. Then layered bread,Kraft single,Tri tip,mushrooms,onions,four cheddar blend cheese,a slice of toast and then repeat.
Well I can only say after grilling the perfect four cheddar blend crust on top it was sandwich perfection!:rofl:

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• b-one
• Apr 22, 2015

 

[pc farmer]

Tasty lookin sammie

 

[Rafter H BBQ]

Looks awesome.... Toss in a cold brewsky to wash it down & I'd be all other that ! Thumbs Up. Actually I'd eat it with or without a brewsky.... But much prefer with ! :biggrin:

 

[b-one]

Looks awesome.... Toss in a cold brewsky to wash it down & I'd be all other that ! Thumbs Up. Actually I'd eat it with or without a brewsky.... But much prefer with ! :biggrin:

Thanks, I usally stick with Coke,but if the beer showed up I may drink it!

 

[worktogthr]

To me there is no greater combination on earth than beef and cheese. I would wreck this sandwich haha

 

[mdboatbum]

That's a delicious looking sandwich! Funny thing, a cheesesteak in Philadelphia is all about being simple, quick and best of all cheap. They'd look at that and think they were in a 5 star restaurant!

 

[b-one]

To me there is no greater combination on earth than beef and cheese. I would wreck this sandwich haha

The only bummer was work called and I had to make a delivery,but it prolonged the sandwich enjoy enjoyment!

 

[b-one]

That's a delicious looking sandwich! Funny thing, a cheesesteak in Philadelphia is all about being simple, quick and best of all cheap. They'd look at that and think they were in a 5 star restaurant!

Thanks,it was tasty!

 

[tropics]

b-one that looks great good way to use the leftover,love mushroom and onions on a steak.

 

 

[wimpy69]

Yo, trash talking Philly ? That don't look like no Tony Lucs to me. Yeah, simple, top rib eye, wiz wit and a fresh baked roll. Looks like one of those fancy North Liberties patty melts for $20. Philly joke. Anyway ,nice sammie combo , looked delicious.

 

[b-one]

b-one that looks great good way to use the leftover,love mushroom and onions on a steak.
:points:  

Thank you sir and thanks for the point!

 

[dirtsailor2003]

Tasty sandwee! I'd take a Tri tip sandwee any day!

 

[b-one]

Yo, trash talking Philly ? That don't look like no Tony Lucs to me. Yeah, simple, top rib eye, wiz wit and a fresh baked roll. Looks like one of those fancy North Liberties patty melts for $20. Philly joke. Anyway ,nice sammie combo , looked delicious.

Bring it on tough guy:biggrin: we use to have a place here that had really good cheesesteaks they changed there menu I always got double meat and cheese they couldn't believe I could put it down but I always did! The only place now skimps on the cheese IMHO. If I had a steady supply of real good ones I might not fit out my door.

 

[Flatrate]

I am always looking for things to do with leftover meat. This looks great, I must try it! Thanks for the idea.

Dave

 

[idahopz]

Dang, that looks good - I  need to try something like that!

 

[b-one]

I am always looking for things to do with leftover meat. This looks great, I must try it! Thanks for the idea.

Dave

Hey no problem the cheese crust is great for upping any sando!

 

[gearjammer]

Dang, b-one that's a fine looking sammidge.

Points for making me drool.      

             Ed

 

[b-one]

Dang, that looks good - I  need to try something like that!

:points:

Thanks,I'm thinking a split sausage sando this way.

 

[b-one]

Dang, b-one that's a fine looking sammidge.
Points for making me drool.      :drool

             Ed

Thanks Ed!