Peachy Pork!

Discussion in 'Pork' started by dirtsailor2003, Apr 24, 2014.

  1. dirtsailor2003

    dirtsailor2003 Smoking Guru OTBS Member

    Using the same marinade, glaze that I used in my spicy peaches thread. Pork chops instead of beef. Going low and slow. The chops are skinny and I don't want to burn the sauce. Kingsford blue, apple wood. Mini is running 220.

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    Couple Of plain for the boys, salt pepper garlic.

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    TBS!!

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    Mmmmmmmmmmmm!!!!!



    Smoke away!!!
     
  2. c farmer

    c farmer Smoking Guru Staff Member Moderator OTBS Member SMF Premier Member

    That's what I wanted to see. Pork.
     
  3. Count me in Case - I wanna see how these turn out! They have serious potential  [​IMG]
     
  4. foamheart

    foamheart Smoking Guru OTBS Member SMF Premier Member

    All these great items cooked on such a "Mini" grill............ Pork + fire = gud!!
     
  5. waterinholebrew

    waterinholebrew Smoking Guru OTBS Member SMF Premier Member

    Looks great ds, very nice ! Thumbs Up
     
  6. dirtsailor2003

    dirtsailor2003 Smoking Guru OTBS Member

    Man these turned out fantastic! Yummmmmm!!!
     
  7. dirtsailor2003

    dirtsailor2003 Smoking Guru OTBS Member

    Forgot the finished pics!

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    At the flip

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    Done!

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    Smoke away!!!
     
  8. c farmer

    c farmer Smoking Guru Staff Member Moderator OTBS Member SMF Premier Member

    Looks awesome.

    I like how it cooks on to the meat.

    I don't know if I would add more on the plate. 
     
  9. dirtsailor2003

    dirtsailor2003 Smoking Guru OTBS Member

    Maybe another chop!!!
     
  10. seenred

    seenred Smoking Guru Group Lead OTBS Member

    Wow...those look great Case!  That glaze is beautiful!  [​IMG]

    Red
     
  11. dirtsailor2003

    dirtsailor2003 Smoking Guru OTBS Member

    Thanks Red! They sure were tasty! The sweet heat is great. I'm thinking I'll use this on my next pork shoulder.
     
  12. brooksy

    brooksy Master of the Pit

    Man those looked great!! Gonna have to build a mini soon. With all the travelling ive been doing at work lately it would be a nice portable way to bring smoke with me anywhere.
     
    Last edited: Apr 25, 2014
  13. dirtsailor2003

    dirtsailor2003 Smoking Guru OTBS Member

    Thank you!

    The mini is great for traveling. We take ours everywhere! You can pack a weeks worth of charcoal in the pot! For short couple hour smokes a full basket will last for 3-4 smokes!
     
  14. brooksy

    brooksy Master of the Pit

    Do you use chips for smoke or chunks?
     
  15. dirtsailor2003

    dirtsailor2003 Smoking Guru OTBS Member

    Chunks for this smoke I had (3) 2"-3" chunks in there.
     
  16. brooksy

    brooksy Master of the Pit

    Cool!! Your love and passion for the mini has made me stop at Wally world and pick up the beginnings of a mini of my own.
     
  17. dirtsailor2003

    dirtsailor2003 Smoking Guru OTBS Member

    I saw that! You're gonna love that little beast of a smoker!!
     

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