Omg Smokin Bacon This Weekend

Discussion in 'Smoking Bacon' started by mavadakin, Jan 17, 2008.

  1. mavadakin

    mavadakin StickBurners

    I Hear Its Going To Be Well Below10 Degrees..and Im Smoking More Canadian Bacon..20 Lbs To Start Off With..a Very Long Smoke. Then I Have 20 More Pounds...... Somebody Throw Some Heat My Way..please....
     
  2. cowgirl

    cowgirl Smoking Guru OTBS Member

    Good luck with the bacon Mike. Take lots of pictures.
    (I'm keeping my heat....sorry!)[​IMG]
     
  3. richtee

    richtee Smoking Guru OTBS Member

    Well, a good cold smoking might be good too. And do some cheese! Work with Mother...you know what happens when ya tryto fool her! BOOM! <It's Chiffon!>
     
  4. desertlites

    desertlites Master of the Pit OTBS Member

    I smoke mine low & slow,start around 100 few hrs-up to 130ish & start the smoke,few more hrs,than up to 160 till it hits 150ish( I fry mine a bit before serving) ahh and my few is 3-4 hrs depending on temps in & out of smoker. just my couple pennies
     

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