i have been making jerky in a dehydrator for the past 2 years and thinking of moving to a smoker. ive been looking at smokers some good prices some high quality ones as as well. im more interested in a electric smoker. but i was wondering which one would be best for me? the things i plan on smoking would be mainly fish and jerky. maybe turkey for the holidays. i also dont mind making my own smoker. funny as it sounds is it possible to build/buy a smoker around $50-70? its just a question i need help with. if anybody has a answer please reply i would appreciate it!