Mule's Chicken Pizza Fatty or something! It is in the MES40 with AMNPS

Discussion in 'Poultry' started by themule69, Feb 13, 2015.

  1. Here we go with something that I don't know what to call it. So I am going to invent the chicken pizza fatty. I will be using the MES40 with a AMNPS and hickory pellets.

    I started off laying down a bacon weave. I am using thick sliced cherry smoked bacon.




    I then lay down the boneless skinless thin chicken breast.


    Put some mozzarella cheese on next.


    Fallowed my some pepperoni.


    Fallow that with tomato, sauce, rosemary, Basel, oregano, fennel, and celery seed.


    Then I added some Mexican blend shredded cheese. Everything is better with more cheese [​IMG]


    Now it is time to roll this bad boy up.


    It is so full it is busting at the seams. I put more seasoning on the outside.


    Getting the AMNPS going. I have 1 row of hickory pellets lit on both ends. I set it in the front of my fireplace to get it going good.The fire has a good air draw so it is a snap. I always microwave the pellets first and spend a full 15 minutes getting it going.


    Into the MES40 it goes.


    IT of 165° so it is time to remove. It took 2,5 hours at 275°


    Rested and sliced.


    And here is the money shot. It smells so good. It is like you walked into a pizza place.


    It turned out pretty good. The bacon is crispy and the chicken is very moist. Next time less oregano.

    Happy smoken.

    David
     
  2. tropics

    tropics Smoking Guru SMF Premier Member ★ Lifetime Premier ★

    David that is awesome looking I am definitely going to be a copy cat.

    [​IMG]
     
  3. c farmer

    c farmer Smoking Guru Staff Member Moderator OTBS Member SMF Premier Member

    Yes sir, that looks very tasty.
     
  4. bmaddox

    bmaddox Master of the Pit

    That was a great idea. I wonder if it would work with ground chicken?
     
  5. bearcarver

    bearcarver Smoking Guru OTBS Member

    Holy @#$$&* !!![​IMG]

    That's gotta be fantastic!![​IMG]

    I'd be all over that tasty looking morsel !![​IMG][​IMG]

    Nice Job!

    Bear
     
  6. beefy bill

    beefy bill Meat Mopper

    Awesome creation indeed!
     
  7. That looks great !!!

    gary
     
  8. smokeraiser

    smokeraiser Fire Starter

    That looks so good and unique/original.
     
  9. waterinholebrew

    waterinholebrew Smoking Guru OTBS Member SMF Premier Member

    That's awesome David, very nice !
     
  10. foamheart

    foamheart Smoking Guru OTBS Member SMF Premier Member

    Great job mule, that sounds delicious.
     
  11. inkjunkie

    inkjunkie Master of the Pit

    Where's mine?
     
  12. Give it a try. Thanks for the point. Maybe some day I will have enough points to ?????

    Happy smoken.

    David
     
  13. Thanks Adam.

    Happy smoken.

    David
     
  14. Thanks! I can't see why ground chicken wouldn't wook just fine.

    Happy smoken.

    David
     
  15. Thanks Bear! It turned out pretty good for a MULE [​IMG].

    Happy smoken.

    David
     
  16. Thanks Bill.

    Happy smoken.

    David
     
  17. Thanks Gary.

    Happy smoken.

    David
     
  18. It was a twist on a fatty and I didn't even start with beer [​IMG].

    Happy smoken.

    David
     
  19. Thanks for the kind words.

    Happy smoken.

    David
     
  20. Thanks Foam.

    Happy smoken.

    David
     

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