Long time leecher, First time member.

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msharitt

Newbie
Original poster
Jul 19, 2016
3
10
Hello all, Michael here from Alabama. Beginner level is what we're starting at. I've done a few things on an offset firebox smoker(a cheap one from walmart), and now I'm moving on to to building a vertical smoker. I enjoy creating foods and making stuff from scratch. I make cheeses, breads and my own root beer and what not. I now want to try my hand at sausage making. Shortly after this thread is created I will move to a different place and share my progress and questions I have on my vertical build.

Thanks!
 
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