went to a buddy's house and ate last night. he didnt know it, but was cooking abts. and they were good. so now im interested in them.
these were seedless jalopenos with some cream cheese, wrapped in deer meat, wrapped in bacon.
now my questions are, how long does something like this take to smoke? and at what temp? this should be an easy one for some of yall.
thanks in advance
these were seedless jalopenos with some cream cheese, wrapped in deer meat, wrapped in bacon.
now my questions are, how long does something like this take to smoke? and at what temp? this should be an easy one for some of yall.
thanks in advance